Natalia’s Sunflower Butter Dressing

• Sunflower butter, 1 cup (alternatively 2 cups sunflower seeds, soaked for an hour minimum)
• Lemon juice, 1/4 cup
• Clean water, 1/4 cup to facilitate blending
• Herbs de Provence, 1/3 jar (1/3 oz.)
• Shallot, 2 medium
• Garlic, 3 cloves
• Spike seasoning to taste
• Stevia to taste (Stevita brand)
• Ice, a few cubes to keep it cool

Blend until smooth and pour over greens.